Baked Corned Tuna and Eggs in Bread Buns

Ingredients

4 pcs. bread buns

1 180g can Corned Tuna

4 pcs. eggs

salt and pepper to taste

4 tsps. all-purpose cream

4 tsps. spring onions, chopped

 

 

Procedure

1.     Slice off the top of each bread bun and take out some bread until hollow. Arrange bread buns on a baking pan.

2.     Put 2 tsps. of Corned Tuna at the bottom of each bun.

3.     Crack an egg into each bread bun. Season with salt and pepper.

4.     Pour all-purpose cream on top of each bun and garnish with spring onions.

5.     Bake in preheated oven for 10-14 minutes, depending on how you want your eggs cooked.

Ginisang Munggo with Corned Tuna

Ingredients

100g munggo (mung beans)

3-4 cups water

2 tbsps. cooking oil

3 cloves garlic, minced

1 small onion, sliced thinly

1 pc. tomato, diced

1 can  Corned Tuna

2 tbsps. bagoong isda

1 pc. shrimp broth cube

1 cup malunggay leaves

salt to taste

 

Procedure

1.     Rinse munggo beans thoroughly.

2.     In a pot, boil munggo in water in medium low heat for about 30 minutes until the munggo is cooked.

3.     In another pan, heat the oil and sauté the garlic, onion, tomato,  Corned Tuna and bagoong isda.

4.     Add munggo, shrimp broth cubes and malunggay leaves. Add salt if desired.

5.     Cover and let it simmer for 5 minutes on medium low heat.

6.     Serve hot.

Tune Fillet Giniling

Ingredients

2 tbsps. cooking oil

3 cloves garlic, minced

1 small onion, sliced thinly

1 can Tuna Fillet in Water

1 small sized tofu

4 tbsps. tomato sauce

2 tbsps. soy sauce

1 cup water

1 medium carrot, diced

1 medium potato, diced

pepper to taste

salt to taste

1 tbsp. sugar

20 pcs. quail eggs, shelled and boiled

1 medium green bell pepper, diced

 

Procedure

1.     In a pan, heat oil and sauté garlic and onion.

2.     Add San Marino Tuna Fillet and tofu. Crush tuna and tofu as it cooks and simmer for 3-5 minutes.

3.     Add tomato sauce, soy sauce and water and let boil.

4.     Add the carrot and potato then stir. Simmer for another 10 minutes.

5.     Add ground black pepper and sugar. Add salt if necessary.

6.     Add the quail eggs and green bell pepper. Simmer for 5 more minutes.

7.     Serve with rice or bread.

 

Sauteed String Beans

Ingredients

1 pc. tofu

cooking oil for frying

2 tbsp. cooking oil

1 small ginger, cut into strips

3 cloves garlic, minced

1 onion, sliced thinly

1 can (180g) Corned Tuna

1 can (115g) mushrooms pieces & stems

1 tbsp. soy sauce

½ cup oyster sauce

½ cup water

2 bundles string beans, cut into 2" lengths

1 red bell pepper, cut into strips

 

Procedure

1.     Deep fry tofu in oil until crisp outside and cut into strips. Set aside.

2.     Heat oil and sauté ginger, garlic, onion, corned tuna and mushrooms.

3.     Add soy sauce, oyster sauce and water. Simmer for 3-5 minutes.

4.     Add in string beans. Cook for 10 minutes on medium low heat.

5.     Add in red bell pepper and fried tofu strips. Cook for 3-5 minutes.

6.     Serve hot.

 

FRUIT INFUSED WATER

Everyday we need to drink 8 glasses of water. But some people don’t like the taste of plain water, so they drink soda instead. We all know that soda is bad for our health.

To enjoy drinking water, try to make fruit infused water. It is easy and quick to prepare that anyone can do.

You will need:

1 lemon sliced
1/2 cucumber sliced
1 orange sliced

Add all the ingredients in a pitcher and let infuse for at least two hours.

Hydrate and energize your body by drinking fruit infused water everyday.

TOO MUCH LOVE WILL KILL YOU

Do you believe that too much love will kill you? Loving someone is not bad but loving someone too much is not good. Anything too much is probably bad for anyone.

How to know if you love the person too much?

1.       You spend every minute of your time with him/her and you have no time with your friends.

2.       Putting him/her on pedestal.

3.       Do everything to make him/her happy and forget the things that makes you happy

4.       Forget your dreams and focus on what he/she wants to achieve.

Loving too much will make you empty.

Just want to share this quote:

“Don’t trust too much, don’t love too much, don’t hope too much because that too much can hurt you so much”

BUBBLEWS MILESTONE: 1000 LIKES

It is exactly seven days when I join Bubblews. I just want to thank all of you who like, view and comment on my post. I am glad to be connected with you guys. It’s nice also to read your post, I’ve learn a lot from you and discover new things and places.

Thanks to Bubblews for giving us opportunity to write and communicate with other Bubblers around the world.

I’m hoping that next week I will reach 2000 likes.

Let’s keep connected. Happy Bubbling to all!